Yufka durum tortillas made from wheat flour.
Ingredients
WHEAT FLOUR (63%), water, rapeseed oil, humectant (glycerine), palm fat, sugar, raising agents (E450i, E500ii), acid (E296), emulsifier (E471), stabilisers (E412, E466), preservatives (E202, E282).
Nutrition information | per 100 g contains |
|---|
| Energy | 1310 kJ (311 kcal) |
| Fat | 7.3 g |
| of which saturates | 3.5 g |
| Carbohydrate | 52 g |
| of which sugars | 2.2 g |
| Protein | 7.8 g |
| Salt | 2.7 g |
