Wasa sourdough rye is our crispbread baked to our own recipe with natural sourdough. This gives the cracker a wonderfully full flavour and is also rich in fibre.
Nutrition information | per 100 g contains |
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Energy | 1416 kJ (336 kcal) |
Fat | 2 g |
of which saturates | 0.5 g |
Carbohydrate | 60 g |
of which sugars | 0.3 g |
Fibre | 19 g |
Protein | 10 g |
Salt | 1.2 g |