Melba toast is the perfect base for any topping. Deliciously light, crispy, and low in fat.
Ingredients
WHEAT flour, yeast, salt, BARLEY malt flour, emulsifiers: SOY lecithin, flour treatment agent: ascorbic acid. May contain traces of SESAME.
Nutrition information | per 100 g contains |
|---|
| Energy | 1628 kJ (384 kcal) |
| Fat | 2.4 g |
| of which saturates | 1.3 g |
| Carbohydrate | 77 g |
| of which sugars | 3.2 g |
| Protein | 12 g |
| Salt | 1.3 g |
