Discover the delicious combination of crisp gluten-free biscuit, soft caramel, and creamy milk chocolate with the Twix Chocolate & Caramel Cookies Gluten Free. Experience the familiar taste of Twix in a recipe specially developed for everyone who wants to enjoy a gluten-free treat.

Ingredients
MILK chocolate pieces (25%) (sugar, cocoa butter, skimmed MILK powder, cocoa mass, vegetable fat (palm), LACTOSE (MILK), whey powder (MILK), MILK fat, whey constituents (MILK), emulsifier (SOYA lecithin), natural vanilla flavouring), gluten-free OAT flour (20%), margarine (vegetable oils (palm, rapeseed), water, table salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (citric acid)), sugar, tapioca flour, gluten-free OATS (8%), caramel pieces, (7%) (sugar, sweetened condensed skimmed MILK (skimmed MILK, sugar), glucose syrup, fondant (sugar, glucose syrup, water), coconut oil, stabilisers (amidated pectin, sodium alginate), natural flavouring), MILK chocolate powder (3%) (sugar, cocoa butter, skimmed MILK powder, cocoa mass, vegetable fat (palm), LACTOSE (MILK), whey powder (MILK), MILK fat, whey constituents (MILK), emulsifier (soya lecithin), natural vanilla flavouring), partially inverted sugar syrup, raising agent (sodium bicarbonate), natural flavouring. May contain: NUTS.