Although perfect with Oriental dishes, this sticky rice is also ideal with all savoury dishes and makes an excellent rice pudding. Cold-cooked scented Tilda jasmine rice is great to use as fried rice - the slightly sticky grains separate when reheated.
Nutrition information | per 100 g contains |
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Energy | 1481 kJ (349 kcal) |
Fat | 0.6 g |
of which saturates | 0.2 g |
Carbohydrate | 77.6 g |
of which sugars | 0.5 g |
Fibre | 0.9 g |
Protein | 7.9 g |
Salt | 0 g |