Hot green peppers in vinegar.
Ingredients
Peperoni, water, salt, acidity regulator (E260, E330), ANTIOXIDANT (E223).
Nutrition information | per 100 g contains |
|---|
| Energy | 136 kJ (32 kcal) |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 8 g |
| of which sugars | 4 g |
| Protein | 0 g |
| Salt | 4 g |
