Schär baguettini are crispy gluten-free rolls with a soft center. These gluten-free baguettini are ideal for baking and perfect for lunch, dinner, or as a base for sandwiches.

Ingredients
Corn starch, water, whole grain flour 16% (buckwheat, rice, sorghum), vegetable fiber (psyllium), SOY PROTEIN, rice syrup, thickener: hydroxypropyl methylcellulose, rice starch, sunflower oil, yeast, bamboo fiber, iodized salt (salt, potassium iodide), apple extract. May contain MUSTARD and EGGS. LACTOSE-FREE, GLUTEN-FREE.