Arborio rice is perfect for making a soft and creamy risotto with a bite because of its large grains. It's a popular rice variety in Italy.
Ingredients
Rice.
Nutrition information | per 100 g contains |
|---|
| Energy | 1455 kJ (343 kcal) |
| Fat | 1 g |
| of which saturates | 0.4 g |
| Carbohydrate | 80 g |
| of which sugars | 0.5 g |
| Protein | 6.7 g |
| Salt | 0.01 g |
