Experience the authentic flavor of Korean buldak topokki rice cakes in a convenient on-the-go container. Thanks to the included sauce sachet, you can adjust the spiciness of the topokki to your preference.

Ingredients
Rice cake 81% (rice, salt, acidity regulator: E330, alcohol), sauce 19% (sugar, water, gochujang [glutinous rice seasoning, corn syrup, water, mixed chili seasoning, WHEAT flour, spice powder (rice powder, red pepper powder [contains WHEAT, GLUTEN]), alcohol, salt, chili pepper powder, rice, malt, seed malt], corn syrup, flavouring [contains WHEAT, GLUTEN, SOY, CELERY], flavour enhancers: E621, E635, SOY sauce [contains SOY, WHEAT, GLUTEN], modified potato starch, garlic, yeast extract-spice powder [contains flavour enhancers: E635, E621], chili extract powder, salt, onion, habanero pepper flavour improver (anti-caking agent: E551 [nano], flavour enhancers: E631, E627, colour: E160c, [contains SOY]), chili pepper, yeast extract, colour: E160c, artificial chicken curry seasoning, black pepper powder, capsicum extract, yucca extract powder. This product may contain traces of CRUSTACEANS, EGGS, FISH, PEANUTS, MILK, SESAME SEEDS and MOLLUSCS.