Use Saitaku rice vinegar to flavour sushi rice. Before rolling the sushi, mix this rice vinegar through the rice to add a mild flavour and aroma.
Ingredients
Rice vinegar 64% (water, rice), sugar, salt.
Nutrition information | per 100 ml contains |
|---|
| Energy | 605 kJ (145 kcal) |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 36 g |
| of which sugars | 33 g |
| Protein | 0 g |
| Salt | 4.6 g |
