The Remia black jack is a strudy barbecue sauce with the authentic smoke flavour of hickory wood.
Ingredients
tomato paste, vinegar, sugar, molasses, water, modified corn starch, MUSTARD (water, MUSTARD SEEDS, vinegar, spices), salt, coloring: caramel, onion extract, garlic powder, spices, mushroom extract, onion powder, smoke flavor.
Nutrition information | per 100 ml contains |
|---|
| Energy | 593 kJ (140 kcal) |
| Fat | 0.3 g |
| of which saturates | 0 g |
| Carbohydrate | 31 g |
| of which sugars | 26 g |
| Protein | 1.4 g |
| Salt | 2.5 g |
