Red Phoenix Peanut Sauce with Red Curry is a flavorful sauce that adds a spicy twist to your dishes. This Red Phoenix peanut sauce combines creamy peanuts with aromatic red curry for a rich and full flavor. Ideal with chicken, meat, vegetables, or as a dipping sauce, Red Phoenix Peanut Sauce with Red Curry brings an authentic Asian flavor to the table.

Ingredients
Water, PEANUTS (23%), sugar, fructose-glucose syrup, sambal (3.5%) (ground red pepper, salt, acidity regulator (acetic acid), preservative (sodium benzoate)), candied ginger puree (cane sugar, ginger), herbal vinegar, tomato paste, hydrolysed SOY protein, salt, coconut puree, garlic, lemongrass, lime leaf, grated coconut, seafood stock (cod (FISH), shrimp (CRUSTACEANS), corn starch, sugar, salt, sunflower oil, pepper oil), modified corn starch, lime juice concentrate, onion, natural flavouring, preservatives (potassium sorbate, sodium benzoate), coriander, galangal, colour (paprika extract), food acid (citric acid), thickener (xanthan gum).