Ramenhead Miso is a quick and flavorful noodle dish made with shiro miso paste, white pepper, and Shaoxing wine broth. These Ramenhead noodles are ready in just 2 minutes and offer a hearty, savory meal packed with authentic Japanese flavors. Ramenhead Miso is ideal for anyone who wants to quickly enjoy a rich, traditional miso ramen experience.

Ingredients
Ramen Cooked noodles (100%) (water, DURUM WHEAT SEMOLINA), sunflower oil. May contain MILK, SULPHITES, PEANUTS, CASHEW NUTS, MUSTARD and SESAME as this product is produced in a facility where these allergens are processed. Broth Water (88%), shaoxing wine (5.3%) (water, rice, WHEAT, salt, lemongrass extract, black pepper extract, colour: E150d), miso paste (1.8%) (water, SOYBEANS, rice, salt), vegetarian oyster sauce (water, sugar, liquid glucose, salt, modified starch (E1.422), vegetable powder (garlic, onion, ginger), red chilli powder, spices and herbs, flavour enhancer (E631, E627, E635), acidity regulator (E260, E330), stabiliser (E412, E415), colour (E150d), preservatives (E202, E211), natural flavourings (contains WHEAT)), ginger, seasoning (salt, dried glucose syrup, sugar, flavour enhancer (E631, E627), corn starch, hydrogenated palm fat, spices and herbs (contains CELERY), hydrolysed vegetable protein (contains WHEAT, SOYA), anti-caking agent (E551)), garlic, sunflower oil, white pepper powder (0.1%). May contain MILK, SULPHITES, PEANUTS, CASHEW NUTS, MUSTARD and SESAME as this product is produced in a facility where these allergens are processed.