The Lindt creation chocolate bar is made of smooth milk chocolate. The dessert-inspired recipe combines creme brûlee with a shell of delicious Lindt chocolate.
Ingredients
sugar, cocoa butter, MILK powder, caramelized sugar (sugar, cocoa butter), 5% LACTOSE, skimmed MILK powder, broken wafers (WHEAT flour and rice flour, sugar, raising agent (sodium bicarbonate, salt, natural vanilla flavouring) 1% emulsifier (SOY lecithin), barley malt extract, aromas May contain EGG and NUTS Milk chocolate contains - Cocoa solids: at least 30% Milk solids: at least 20%.
Nutrition information | per 100 g contains |
|---|
| Energy | 2430 kJ (583 kcal) |
| Fat | 39 g |
| of which saturates | 23 g |
| Carbohydrate | 53 g |
| of which sugars | 51 g |
| Protein | 5.3 g |
| Salt | 0.2 g |
