Seroendeng sedap (means delicious) is a typical side dish to Eastern dishes. Made from coconut, sugar, peanuts and spices. The number of spices in seroendeng sedap is even more extensive than in seroendeng. Kokki Djawa seroendeng sedap enriches the flavour and texture of the dish.
Nutrition information | per 100 g contains |
|---|
| Energy | 2449 kJ (585 kcal) |
| Fat | 51 g |
| of which saturates | 29 g |
| Carbohydrate | 23 g |
| of which sugars | 13 g |
| Fibre | 12 g |
| Protein | 14 g |
| Salt | 0.8 g |
