Sturdy sausage sticks from Huls, traditionally prepared with pork, spicy due to the added paprika and pepper.
Ingredients
Pork, salt, spices, paprika powder, garlic, cayenne pepper, dextrose, flavouring, colour (carmine), antioxidant (sodium ascorbate), paprika extract, herbs, cultures, preservative (sodium nitrite), bovine collagen.
Nutrition information | per 100 g contains |
|---|
| Energy | 2032 kJ (490 kcal) |
| Fat | 40 g |
| of which saturates | 15.1 g |
| Carbohydrate | 2 g |
| of which sugars | 1 g |
| Protein | 30.2 g |
| Salt | 2.98 g |
