Honig vermicelli soup is a clear soup, richly filled with vermicelli, fine vegetables and garden herbs. By adding fresh ingredients, you will make a delicious, homemade soup in no time.
Ingredients
(After preparation with water): stock (SOYA), vermicelli 9.6% (WHEAT FLOUR, CHICKEN EGG protein), vegetables (tomato, carrot, leek 0.3%), salt, palm fat, glucose syrup, flavor enhancer (E621), herbs (parsley, lovage, celery seed, nutmeg), spices (turmeric, pepper, mace) May contain traces of milk.
Nutrition information | per 100 ml contains |
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Energy | 100 kJ (24 kcal) |
Fat | 0.3 g |
of which saturates | 0.2 g |
Carbohydrate | 4.2 g |
of which sugars | 0.3 g |
Fibre | 0.2 g |
Protein | 1 g |
Salt | 0.76 g |