Hak Mexican bean dish is a healthy, quick, complete meal with kidney beans and various vegetables. All you need to do is add the meat, or tofu for a vegetarian version.
Ingredients
Kidney beans (33%), water, vegetables in varying proportions 28% (red pepper, maize, onion, green pepper), tomato paste, maize starch, natural flavourings, sea salt.
Nutrition information | per 100 g contains |
|---|
| Energy | 246 kJ (58 kcal) |
| Fat | 0.3 g |
| of which saturates | 0.1 g |
| Carbohydrate | 9.2 g |
| of which sugars | 3.1 g |
| Fibre | 3.1 g |
| Protein | 3.2 g |
| Salt | 0.77 g |
