The Grand'Italia romana cheese sauce combines tastiest Italian cheeses with a base of cream.
Ingredients
Water, MILK Cream (25%), Pecorino Romano CHEESE (7%), BUTTER, Mascarpone CHEESE (4%) (MILK Cream, Acidity Regulator: Lactic Acid), Grana Padano CHEESE (3%) (with EGG Protein), Modified Corn Starch, Palm Oil , salt, LACTOSE, MILK proteins, thickener: xanthan gum, white pepper
Nutrition information | per 100 g contains |
|---|
| Energy | 793 kJ (192 kcal) |
| Fat | 18 g |
| of which saturates | 5.6 g |
| Carbohydrate | 3.4 g |
| of which sugars | 0.3 g |
| Fibre | 0.1 g |
| Protein | 4 g |
| Salt | 0.98 g |
