The name picadillo is derived from the verb 'picar', meaning small pieces of minced meat in Spanish. This versatile, rich Euroma blend features ingredients such as jalapeno and oregano. The blend is often used in Mexican dishes such as empanadas and tacos.

Ingredients
paprika, garlic, chili, oregano, cumin seed, jalapeño, parsley, coriander leaf, black pepper, smoked paprika, lovage root, cinnamon, allspice. Contains no added salt.