Conimex sambal manis is fried sambal with a mild spicy flavour and is made from freshly ground, sustainably grown lomboks (chilli peppers), according to an authentic recipe.
Ingredients
Sambal Oelek 38% (chili pepper¹ 89%, salt, acidifier E270, preservative E202), sugar, onion 10.8%, molasses, water, salt, vegetable oil (sunflower, palm), vinegar, SHRIMP POWDER, flavoring (contains WHEAT), preservative E202, ¹ grown in a sustainable way. , E = EC approved excipient.
Nutrition information | per 100 g contains |
|---|
| Energy | 797 kJ (189 kcal) |
| Fat | 3.4 g |
| of which saturates | 1.3 g |
| Carbohydrate | 35 g |
| of which sugars | 27 g |
| Protein | 2.6 g |
| Salt | 8.3 g |
