Conimex sambal badjak is fried sambal with a spicy, mild flavour and is made from freshly ground, sustainably grown lomboks (chilli peppers), onion and garlic according to an authentic recipe.
Ingredients
Sambal Oelek 55% (chili pepper¹ 89%, salt, acidifier E270, preservative E202), brown sugar (sugar, molasses, coloring agent E150c), onion 7.7%, water, vegetable oil (sunflower, palm), sugar, roasted coconut, salt, vinegar, maltodextrin, ginger, garlic powder, SHRIMP POWDER, preservative E202, ¹ sustainably grown., E = EC approved excipient.
Nutrition information | per 100 g contains |
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Energy | 794 kJ (190 kcal) |
Fat | 8 g |
of which saturates | 4.6 g |
Carbohydrate | 24 g |
of which sugars | 16 g |
Protein | 2.7 g |
Salt | 8.4 g |