Spanish manzanilla olives of the first class, harvested in Andalusia. The olives have a soft mild flavour and are hand-picked. Carbonell olives delicious for salads or as tapas.
Nutrition information | per 100 g contains |
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Energy | 707 kJ (175 kcal) |
Fat | 18 g |
of which saturates | 3 g |
Carbohydrate | 0 g |
of which sugars | 0 g |
Protein | 1 g |
Salt | 3.5 g |