Enrich your meal with the spicy and savory flavor of Bonduelle lentils in curry for a quick, plant-based base full of character. Enjoy this ready-to-eat combination where the mild curry sauce and the firm texture of the legumes create an authentic and nutritious experience on your plate.

Ingredients
Lentils 39%, water, coconut milk, pre-fried aubergines 6.2% (aubergines 5.8%, sunflower oil), half-reduced tomato puree, red peppers 4.9%, butternut squash 3.1%, sunflower oil, salt, curry spice mix 0.5%, garlic powder, ginger powder 0.22%, flaxseed fibres, corn starch, sugar, fennel, hot chilli pepper 0.05%, turmeric 0.04%. May contain GLUTEN, CELERY, MUSTARD.