Eating pulses is not only healthy for you, but also for the planet. Eating less meat reduces co2 emissions. Fortunately, that's as easy said as done with Bonduelle lentils.
Ingredients
Lentils, water, salt, antioxidant: ascorbic acid, firming agent: E509, natural flavor (CELERY). May contain WHEAT.
Nutrition information | per 100 g contains |
|---|
| Energy | 449 kJ (107 kcal) |
| Fat | 0.7 g |
| of which saturates | 0.1 g |
| Carbohydrate | 14.2 g |
| of which sugars | 0.5 g |
| Fibre | 4.7 g |
| Protein | 8.5 g |
| Salt | 0.3 g |
