Bolletje knäckebröd whole wheat is prepared with 100% whole wheat cereals. It has a full whole wheat taste. Delicious for breakfast, lunch or just in between.
Ingredients
whole grain WHEAT flour, whole grain rye flour, rapeseed oil, yeast, vegetable fibres, salt, WHEAT GLUTEN, dextrinated WHEAT flour, barley malt extract, WHEAT bran, WHEAT flour, rye malt flour, breadcrumbs (contains WHEAT, RYE, barley ash and SESAME SEED enhancer). May contain traces of other gluten containing grains and soy.
Nutrition information | per 100 g contains |
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Energy | 1682 kJ (399 kcal) |
Fat | 7.7 g |
of which saturates | 0.7 g |
Carbohydrate | 65 g |
of which sugars | 1.8 g |
Fibre | 12 g |
Protein | 12 g |
Salt | 0.99 g |