BioToday lentil chips with sea salt are made from 40% lentils and fried in HO (High Oleic) sunflower oil. The chips are 30% lower in fat than crisps and delicious in flavour.
Nutrition information | per 100 g contains |
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Energy | 1906 kJ (454 kcal) |
Fat | 17 g |
of which saturates | 1.4 g |
Carbohydrate | 59 g |
of which sugars | 0.8 g |
Fibre | 4.6 g |
Protein | 13 g |
Salt | 1.7 g |