Bertolli Piccante Pasta Sauce is inspired by the Italian region of Lazio and is so delicious because it's seasoned with parsley and a hint of red pepper. The sauce is made with natural ingredients and therefore contains no artificial flavors or preservatives. Bertolli Piccante Pasta Sauce is made according to an authentic Italian recipe.
Ingredients
Tomatoes (55%), tomato puree (36%), onion, red bell pepper, sugar, sea salt, extra virgin olive oil (EU) (0.5%), garlic, concentrated lemon juice, chili pepper (non-EU) (0.16%), parsley (EU) (0.11%), cayenne pepper (EU), black pepper (non-EU), chipotle pepper (non-EU).
Nutrition information | per 100 g contains |
|---|
| Energy | 209 kJ (50 kcal) |
| Fat | 0.8 g |
| of which saturates | 0.1 g |
| Carbohydrate | 8.3 g |
| of which sugars | 6.4 g |
| Protein | 1.5 g |
| Salt | 0.82 g |
