Bertolli garlic is a spicy tomato sauce with garlic, for use over pasta and is prepared in the traditional Italian way.
Ingredients
Tomato 91% (tomato, tomato paste), onion 3.6%, sugar, iodized salt, garlic 0.8%, rice starch, extra virgin olive oil 0.5%, parsley 0.2%, acidity regulator: Citric acid. ¹ grown in a sustainable way.
Nutrition information | per 100 g contains |
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Energy | 209 kJ (50 kcal) |
Fat | 1 g |
of which saturates | 0.1 g |
Carbohydrate | 8.9 g |
of which sugars | 7.2 g |
Fibre | 1 g |
Protein | 1.7 g |
Salt | 0.9 g |